Pregnancy is one of the most vital and delicate times in a woman’s life. Therefore, it is more important than ever to eat a healthy diet. This means paying attention to what you eat, and making sure to avoid harmful foods and beverages.
Here are 11 foods and beverages to avoid or minimize during pregnancy. 1. High-Mercury Fish
Pregnant women should not eat high-mercury fish more than 1–2 times each month. This includes shark, swordfish, tuna and mackerel.
2. Undercooked or Raw Fish
Raw fish and shellfish can be contaminated with bacteria and parasites. Some of these can cause adverse health effects and harm both the mother and unborn baby.
3. Undercooked, Raw and Processed Meat
Raw or undercooked meat may contain harmful bacteria. As a general rule, meat should be cooked all the way through.
4. Raw Eggs
Raw eggs may be contaminated with Salmonella, which can lead to sickness and an increased risk of premature birth or stillbirth. Pasteurized eggs can be used instead.
5. Organ Meat
Organ meat is a great source of iron, vitamin B12, vitamin A and copper. To prevent vitamin A and copper toxicity, pregnant women are advised to limit their intake of organ meat.
6. Caffeine
Pregnant women should limit their caffeine intake to 200 mg per day, which is about 2–3 cups of coffee. High caffeine intake during pregnancy can limit fetal growth and cause low birth weight.
7. Raw Sprouts
Raw sprouts may be contaminated by bacteria inside the seeds. Pregnant women should only eat cooked sprouts.
8. Unwashed Produce
The surface of unwashed or unpeeled fruits and vegetables may be contaminated with several bacteria and parasites. It is important to thoroughly rinse all fruits and vegetables.
9. Unpasteurized Milk, Cheese and Fruit Juice
Pregnant women should not consume unpasteurized milk, cheese or fruit juice, as these foods increase the risk of bacterial infections.
10. Alcohol
Pregnant women should not drink alcohol. Drinking alcohol can increase the risk of miscarriage, stillbirth and fetal alcohol syndrome.
11. Processed Junk Foods
Eating processed foods during pregnancy can increase the risk of excess weight gain, gestational diabetes and complications. This can have long-term health implications for the child.
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Pregnancy Diet - Top 11 Foods and Beverages to Avoid During Pregnancy
April 30, 2017